Fondant Recipe - how to make fondant, is it difficult to follow the fondant recipe?

Like most things in life, practice gets perfection, but to make fondant is not too complicated, and given the upgrade it gives to the cake, I would sure give it a try.

Fondant recipe - How to make fondant

When you come to make fondant it’s important to use the right fondant recipe and follow it to the letter.

I know many people who tried some shortcuts on my fondant recipe and ended up with a fondant they just couldn’t take off of the table.
The fondant gets greasy, sticky or just resembles the taste of a commercial fondant, which is bad enough J

Three important tips before we move to the actual “how to make fondant” instructions and the fondant recipe:

1. When you make fondant, both the dough and the icing, make sure to make it in room temperature – Too cold or too warm room will hurt the dough
2. When you calculate the quantity of fondant icing required, it’s better to have too much fondant icing rather than too little, as leftover icing can be stored and used at a later date, or used for extra decorations
3. Make sure you make fondant on a clean and smooth working surface.
   Jewelry on your fingers or wrists or fluffy clothing could hurt the fondant’s surface

Ingredients required to make the fondant recipe:

• 1 Tbsp of unflavored gelatin
• 1/4 cup of cold water
• 1 tsp of almond extract
• 1/2 cup of light corn syrup
• 1 Tbsp of glycerin (some recipes say it’s optional, believe me, it’s a must)
• 2 lbs  10X confectioners’ sugar
• 1/2 tsp of white vegetable shortening

Directions how to make the fondant recipe:

• Sprinkle the gelatin over cold water in a small bowl; Let it rest for two minutes to soften
• Place the bowl in a microwave for 30 seconds on High, until the gelatin dissolves
• Add the flavoring
• Add the corn syrup and the glycerin and stir until the mixture is smooth and clear (if the mixture is not turning smooth and clear, microwave it for an additional 15 to 20 seconds on high and stir again) 
• Sift 1 1/2 pounds of the sugar into a large bowl
• Make a hole in the sugar and pour the liquid mixture to it
• Stir with a wooden spoon until the mixture becomes sticky
• Sift some of the remaining 1/2 pound of sugar onto a smooth work surface and add as much of the remaining sugar as the mixture will take
• Knead the fondant, adding a little more sugar if necessary, to form a smooth, pliable mass
• Rub the vegetable shortening on your thumbs and knead it into the fondant
• Wrap the fondant in plastic wrap and place it in a tightly sealed container to prevent it from drying out
  If the icing dries out and harden it can often be revived by popping it into a microwave oven for a few seconds and then kneading it back to life

Now you know how to make fondant, I hope the following pictures will inspire you to give this easy, tasty Fondant Recipe  :-)

  Happy Cooking J 

Baby Shower Cakes

A baby shower is a milestone event in the lives of expectant parents, and one of the centerpieces of the event is the Baby Shower Cake.
Baby shower cakes are made to celebrate both the mom and the future, or newly delivered, little life, so they should be lovely to look, good to eat and should match the baby shower’s theme.

Baby Shower Cakes are spectacular- some are fancier than the others, but all Baby Shower cakes are cakes that makes you WOW.

In this post I’m presenting a series of baby shower cakes pictures, to get you inspired and help you find a cake to suit your party’s theme.

Having a predefined theme to the baby’s shower is most important.
A baby shower is an opportunity to pamper the exhausted mother-to-be.
If planned well, it will distract her from third trimester discomforts, and good planning is the different between a doll evening to a night to remember! After facing some failures with planning and hosting a baby shower, I used a book that became my number one guide for planning a baby shower.
It takes you through the teeth-grinding first steps of planning your budget, learn how to come up with funds and find helpful co-hosts - while holding onto your serenity and even having fun!

You are welcome to use the baby shower NUMBER ONE planning guide; you are more than welcome to enjoy my Baby Shower Cakes Gallery.

And no baby’s shower is complete without a Diaper Cake

Happy Cooking

Related Posts:

How to make a Diaper Cake

Childrens Birthday Cakes

Childrens Birthday Cakes 2

Birthday Pirate Ship Cake

No Bake Cookie Recipe

How to make a diaper cake

I spent days surfing the net trying to find decent free information on how to make a diaper cake.
So much stuff out there is just plain gibberish, or “dry” technical instructions that left me with no clue how to actually make a diaper cake.

I followed the instructions from several sites.
You have to understand sentences such as “Secure your diapers with a rubber band whenever necessary” (hello, if I knew when it’s necessary I wouldn’t need instructions) and 50 damaged diapers later you end up with a cake that looks like Diaper Cake from Hell.

My first attempt to make a diaper cake cost me 50 lost diapers, took days to complete and I end up buying a 109$ diaper cake when the baby shower’s day arrived.

As a good looking diaper cake costs a lot of money, I decided to do the next one by myself.

After days of searching I finally found a “cheap as chips” video tutorial that was the perfect answer to my need and showed me the in’s and out’s of how to make a diaper cake!

Most people see diaper cake making as a difficult task, but it doesn’t have to be that way.
Diaper cake making is a great fun if you do it correctly, and the best thing is, you get brag about it at the baby’s shower

After browsing through almost every “how to make diaper cake” site on the net, the diaper making instructions are detailed below (although from my experience it’s much smarter to download the “How to make a  Diaper Cake” video tutorial)

So, How to make a Diaper Cake:

Diaper Cake Ingredients:

· 16″ disposable cardboard platter

· Baby bottle or empty cardboard towel roll

· 8 feet of 1” wide ribbon

· Rubber bands of different sizes

· Clear adhesive tape

· 50-90 newborn diapers (depends on the size and the number of tiers you desire)

· Decorative baby items (bibs, socks, toys)

· Cake Topper (candy filled baby bottle or stuffed animal)

Assembling Your Diaper Cake:

· Use a cardboard paper towel roll or a baby bottle to roll your diapers

· When rolling your diapers, have them opened lengthwise with tabs tucked in

· Secure your diapers with a rubber band so they stick together

· Fold and wrap a receiving blanket around each tier using tape to hold in place

· Use a ribbon to cover and hide the rubber band and as a decorative touch

· Assemble your tiers on top of your cake platter, using adhesive tape

· Tuck your baby items in the ribbons as decorations

· Top your cake off with something fitting the theme of your party. Whether it be a small stuffed toy, a baby bottle or rattle

Other Decorative Ideas:

· Drape baby bibs over the receiving blankets

· Use baby items related only to your theme

· If using a baby bottle as the topper, fill it with candy or small baby itemsI found the “recipes” provided on the web a bit too “dry” and technical, I couldn’t really imagine how the cake is going to look like and I wasn’t sure what I’m doing at some points.

The “how to make a diaper cake” video tutorial really takes you through all the steps (Building the foundation, Making the bottom tier, Making the middle tier, Finishing the base and decorating the cake) you have a clear visual on what to expect and you get to be the talk of the baby’s shower

If you want to find inspiration for your diaper cake, have a look at my diaper cakes gallery called How to make a Diaper Cake Gallery.

Happy baking

Related Posts:

• How to make a Diaper cake - posted by Gadag
• How to make a Diaper Cake - A Diaper Cake made by Pati B
• Baby shower cakes
• Childrens Birthday Cakes
• Childrens Birthday Cakes 2
• Birthday Pirate Ship Cake